Recipe: Perfect Creamy Butter Chicken

Creamy Butter Chicken. Creamy Garlic Butter Chicken with golden brown pan-fried chicken thighs and drumsticks in a rich and creamy sauce. Butter chicken is rich, creamy, savory, and delicous. These sausy boneless, skinless chicken breasts combined with a few basic ingredients can be made up in.

Truly the best Butter Chicken recipe. It's a creamy and perfectly spiced Indian curry recipe with Article Rating. Butter Chicken is one of the recipes most frequently requested of me. You can have Creamy Butter Chicken using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients of Creamy Butter Chicken

1. You need cubes of Chicken breast cut into.
2. It's of Diced onions.
3. You need stalk of Diced celery.
4. You need 2 of blended tomatoes.
5. You need 1 tbs of tomato paste.
6. You need 1 of diced capsicum.
7. Prepare of Un salted butter.
8. It's to taste of Salt.
9. You need 2 of royco cubes.
10. Prepare of Cooking cream.

Butter chicken also known as chicken makhani is one of the most popular, lip smacking and Chunks of grilled chicken (tandoori chicken) cooked in a smooth buttery & creamy tomato based. A Creamy Butter Chicken dish might seem impossible if you're counting calories, but never fear - this slimming recipe is perfect no matter what plan you're following! Season chicken thighs with salt, pepper, and paprika. This healthier creamy butter chicken more than satisfies your craving for the Indian restaurant down the street.

Creamy Butter Chicken step by step

1. In a pan, fry onions and celery together..
2. Once cooked, add tomatoes, reduce the heat and cover let the water in the tomatoes simmer away until you are left with a paste. Keep stiring occasionally..
3. Add the tomato paste and they royco cubes and stir for a minute..
4. Add the chicken cubes and alittle bit of water just enough to slightly cover the chicken. Let the chicken cook for 5 mins..
5. Add the cooking cream and stir it in. Add the capsicum and keep stirring. Makr sure you are cooking on low heat. Cover and let all the flavours marry each other. Cook under low heat for 15 mins stir occasionally.
6. Serve with naan or white rice.

Juicy chicken in a creamy tomato-based sauce full of flavor. Is this recipe good for you? Butter Chicken is creamy, buttery, and tender! It is full of spices and never short on flavor! Butter chicken - pieces of chicken in a rich, creamy sauce - is a quintessential Indian dish.