Recipe: Tasty Butter Chicken Tikka Karahi

Butter Chicken Tikka Karahi. Hi everyone today I make delicious chicken Tikka Karahi I hope you enjoyed. So, Chicken Tikka is small chicken pieces marinated in spices and yogurt, which are then char-grilled giving it a nice smokey flavor. Chicken Tikka is a dish on its own but is also widely used to prepare other popular dishes like Chicken Tikka Masala, Butter Chicken and now Chicken Tikka Karahi.

Butter Chicken Tikka Karahi Dip chicken in vinegar and salted water well, then wash and place in a strainer. Add yogurt, cream, lemon juice, ginger garlic paste, chopped coriander, chopped cumin seeds, salt, crushed red chilli and ground red pepper. Butter chicken is juicy and soft. You can cook Butter Chicken Tikka Karahi using 27 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Butter Chicken Tikka Karahi

  1. It's of Marination.
  2. You need 1/2 kg of Chicken.
  3. You need 2 of medium Onion sliced.
  4. It's 2 of Tomatoes.
  5. It's 1 inch of Ginger piece.
  6. Prepare 5 of Garlic cloves.
  7. It's 2 of green chillies.
  8. You need 1/2 Cup of fresh coriander leaves.
  9. It's 1 Cup of Yogurt.
  10. It's 1 tsp of Salt (as per taste).
  11. You need 1 pinch of black seeds.
  12. It's 1 tsp of roasted crushed Cumin.
  13. It's 1 tbspn of roasted crushed Coriander.
  14. It's 1/4 tsp of Orange food colour (Optional).
  15. You need 1 tsp of dried fenugreek leaves.
  16. Prepare 1/2 tsp of turmeric powder.
  17. It's 1 &1/2 tsp of red chilli powder.
  18. It's 1 tbspn of whole spices+ 1 bay leaf.
  19. It's 1 tsp of Murgi masala (Optional).
  20. You need 1 tsp of garam masala powder.
  21. Prepare 4 tbspn of Butter.
  22. You need 1/4 cup of Oil.
  23. It's 1/2 cup of water.
  24. It's of Garnish.
  25. It's leaves of Chopped fresh coriander.
  26. Prepare 1 of chopped green chilli.
  27. You need 1/4 tsp of Garam masala powder.

Small chicken pieces are marinated in ginger, garlic, and other spices and are cooked until the tomato based creamy sauce Tikka masala is a dry dish that is cooked in the tandoor while butter masala is cooked in a pan over a fire. Be it butter chicken or chicken tikka. Chicken Tikka Karahi - Bring in new flavor in your ordinary chicken karahi. Chicken is first marinated in spices, yogurt and cream, barbecued and then cooked in chicken karahi curry.

Butter Chicken Tikka Karahi step by step

  1. Wash chicken and set aside. Cut karein tomatoes in pieces, ginger ke b pieces and onion slices mein..
  2. In a blender add onion slices, tomatoes pieces, green chillies, garlic cloves,ginger, coriander leaves, yogurt and half cup water blend well..
  3. In a large bowl add blended mixture. All spices, salt, red chilli powder, turmeric powder, whole spices, black seeds, garam masala powder, crushed coriander, crushed Cumin, murgi masala, fenugreek leaves and orange colour whisk together all the marinade ingredients..
  4. Add the chicken and coat well with the mixture. Cover the bowl and allow to marinate for 30 minutes or overnight in the fridge..
  5. Pan mein heat oil and butter over medium-high heat, when it melts add marinated chicken mix well and cover the pan for 10 minutes cook on medium heat..
  6. After 10 minutes cover hata dain. Cook honay dain jab chicken ka water dry ho jaye aur oil anay lgye tu thora bhon lain. (Masala check kar lain agr kuch kam ho tu add kar lain)..
  7. Low flame per 5 minutes aur cook Karein. Half coriander leaves and chilli dal ke mix karein flame off kar dain..
  8. Bowl mein nikal ke garam masala sprinkle karein thora sa butter oper dal dain. Garnish with coriander. Serve with naan, roti, raita and kachomar salad. Enjoy 😋.

You can imagine the amazing flavor. Check Chicken Tikka Karahi Recipe in Urdu. Learn to cook Chicken Tikka KarahiRecipe by chef at Masala TV show. Tandoori Chicken Tikka is cooked in a chilli and garlic marinade to create a delicious tikka dish. This dish is often regarded as the best of Indian tikkas.

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