Recipe: Tasty Butter chicken

Butter chicken. Butter chicken or murg makhani (pronounced [mʊrg ˈmək.kʰə.niː]) is a dish of chicken in a spiced tomato, butter and cream sauce. It originated in the Indian subcontinent. Butter chicken also known as chicken makhani is one of the most popular, lip smacking Chunks of grilled chicken (tandoori chicken) cooked in a smooth buttery & creamy tomato based gravy is.

Butter Chicken (Murgh Makhani) is one of the most popular curries in the world and yet happens to Butter Chicken is one of the few exceptions. I was elated when I discovered a Chef recipe for Butter. Butter Chicken is one of my top five favorite Indian recipes. You can have Butter chicken using 14 ingredients and 8 steps. Here is how you cook it.

Ingredients of Butter chicken

1. Prepare 1 kg of Chicken.
2. You need 1 kg of Tomato.
3. You need 3 spoon of ginger garlic paste.
4. You need Half of kg onion.
5. It's 50 gm of Butter.
6. Prepare of Cream.
7. Prepare of Cashew nut.
8. You need of Salt.
9. It's of Sugar.
10. It's of Curd.
11. Prepare of Chilli powder red.
12. You need 4 of Cloves.
13. It's half of Javitri.
14. Prepare 1 spoon of Kasoori methi.

Butter Chicken simmers in a buttery tomato sauce and is punctuated by several special spices and herbs. Skip the Indian takeout and cook up your very own version of the popular dish! Butter chicken was first created in India just a few decades ago, and was actually born out of a need to re-purpose unsold chicken. Chicken Makhani is one of my favorite Indian dishes.

Butter chicken step by step

1. First marinate the chicken with ginger garlic paste, chilli powder, curd & salt.
2. Grill/ barbique the chicken pieces.
3. For gravy.. make tomaro puree.
4. In oil add cloves javitri.. add the tomato puree.. salt..red chili powder ginger garlic paste & keep it fr boil.
5. When its bcame thick add kasoori methi powder & lil butter.
6. Let it set for few mins to thick the gravy.. when it bcame dark red in colour add grilled chicken & fresh cream., keep it in a low flame.
7. When chicken bcame tender add butter & the thick ctemy butter chicken is ready to serve.
8. Decorate it with fresh cream & butter serve hot with roti or rice.

Share this with your friends via There is a very good reason why butter chicken is one of the most loved Indian dishes: it's pretty darn delicious. It's simplified and cooked all in one pan and goes great with a side of rice or naan! Ever since moving to Alexandria, Virginia we've been. A delicious chicken dish that can be made as hot or as mild as you wish - a perfect meal for curry lovers who want to keep it simple. Homemade Butter Chicken. featured in Brilliant Chicken Dishes From Around The World.